Nutrition: The Consumer and The Supermarket

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished...

A short documentary covering the horrific events behind the Mexia Supermarket which took place in 1999.

Documentary about a traveling super market in Tilburg.

"Whenever You Eat" (1949) is an educational film produced by the National Dairy Council and Atlas Film Corp, emphasizing the importance of physical...

This film tells the story of the economic war between the four main companies of the large retailers. This war symbolizes the transformation of the...

Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at our...

Documentary about Swiss grocery store pioneer Gottlieb Duttweiler

The increasing reliance of 1970's America on fast food meals is examined, and ways to improve on this diet are suggested.

Session 8 covers some essentials of nutrition for adding muscle definition and mass: macronutrients, proteins, fats, how much to eat and when, losing...

Documentary about the connection between diet and the brain.

Two shoplifters recount the day they were caught and held in supermarket prison, and the lifelong ban which followed.

A tomato is planted, harvested and sold at a supermarket, but it rots and ends up in the trash. But it doesn’t end there: Isle of Flowers...